{"id":1394,"date":"2012-04-19T14:17:12","date_gmt":"2012-04-19T13:17:12","guid":{"rendered":"https:\/\/zeleni-zabojcek.si\/blog\/?p=1360"},"modified":"2012-04-19T14:17:12","modified_gmt":"2012-04-19T13:17:12","slug":"spremni-listic-16-teden-2","status":"publish","type":"post","link":"https:\/\/zeleni-zabojcek.si\/za\/spremni-listic-16-teden-2\/","title":{"rendered":"Spremni listi\u010d, 16.teden"},"content":{"rendered":"<p lang=\"sl-SI\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">Radi bi povedali nekaj re\u010di, pa nam ta teden spet ne gre:<\/span><\/span><\/p>\n<ul>\n<li>\n<p lang=\"sl-SI\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">da \tse nam danes, \u0161e bolj pa v bli\u017enji prihodnosti, zdi pomembno za \tnas in za kmete, da imamo sklenjene trdne dogovore o pridelavi, \tkajti to za nas pomeni hrano, za njih pa denar (za oboje pa \tvarnost);<\/span><\/span><\/p>\n<\/li>\n<li>\n<p lang=\"sl-SI\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">da \tvse skupaj zgleda veliko bolj partnerski kot pa strogo poslovni \todnos; torej skupaj na\u010drtujemo, kaj bo zraslo, potem pa pojemo to, \tkar je v resnici zraslo (kar seveda obi\u010dajno ni isto).<\/span><\/span><\/p>\n<\/li>\n<li>\n<p lang=\"sl-SI\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">da \tsi \u017eelimo in delamo na tem, da bi ta hrana bila dostopna vsakemu, \tki se mu zdi pomembno, kaj poje (in zdaj \u017eal ni).<\/span><\/span><\/p>\n<\/li>\n<\/ul>\n<p lang=\"sl-SI\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">Evo, to smo hoteli povedati, pa ni \u0161lo druga\u010de kot v alinejah. Ni ravno prozni prese\u017eek.<\/span><\/span><\/p>\n<p><span style=\"font-size: x-small;\"><span style=\"font-size: x-small;\"><strong>Hitra \u0161pina\u010da (za vsak dan)<\/strong><\/span><br \/>\n<em>ma\u0161\u010doba,\u010desen, <\/em><\/span><span style=\"color: #000000;\"><span style=\"font-size: x-small;\"><em>moka<\/em><\/span><\/span><span style=\"font-size: x-small;\"><em>, \u0161pina\u010da, mu\u0161katov ore\u0161\u010dek, poper, ju\u0161na kocka, mleko, voda, kisla smetana, sol po potrebi<br \/>\n<\/em><\/span><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">Na malo ma\u0161\u010dobe damo 2 \u017elici moke, ter dva nasekljana stroka \u010desna. To pustimo, da se prepra\u017ei, vendar ne do temnega. Na prepra\u017eeno moko in \u010desen damo \u0161pina\u010do ali blitvo ter nekaj \u010dasa med me\u0161anjem du\u0161imo. Zalijemo s pol vode in pol mleka. Dodamo poper, ju\u0161no kocko, malo naribanega mu\u0161katnega ore\u0161\u010dka, solimo po potrebi. To kuhamo cca 15 min. Na koncu v \u0161pina\u010do vme\u0161amo \u0161e eno \u017elico kisle smetane. [kulinarika.net].<\/span><\/span><\/p>\n<h1 lang=\"sl-SI\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><strong>Krompirjev narastek s \u0161pina\u010do (ne \u010disto za vsak dan)<\/strong><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-size: x-small;\"><em><br \/>\nKrompir, \u0161pina\u010da, jajca, skuta, poper, sol<\/em><\/span><\/span><span style=\"color: #000000;\"><span style=\"font-size: x-small;\"><br \/>\nNa rezine narezan krompir kuhamo 10 min. \u0160pina\u010do operemo in polo\u017eimo v lonec, kjer jo du\u0161imo toliko \u010dasa, da se sesede. Odcedimo in nasekljamo. Jajci stepemo s skuto, drobnjakom in peter\u0161iljem ter \u0161pina\u010do. V peka\u010d polo\u017eimo plast krompirja in ga nama\u017eemo s \u0161pina\u010do. Solimo in popramo. To po\u010dnemo, dokler nam ne zmanjka krompirja in \u0161pina\u010de. Vrhnja plast naj bo krompir. Pokrijemo s alu folijo, peka\u010d polo\u017eimo v drug ve\u010dji peka\u010d. V ve\u010dji peka\u010d nalijemo vro\u010do vodo do polovice. Pe\u010demo 50 min na 180\u00b0 C. [mojirecepti.com<\/span><\/span><span style=\"color: #000000;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">].<\/span><\/span><\/span><\/h1>\n<p><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><strong>Od kje kaj<\/strong><br \/>\nTopaz<\/span><\/span><\/span><span style=\"font-size: x-small;\"> (Podgraj\u0161ek, Slovenska Bistrica, \u0161e za en teden dni ga je), \u010debula (\u0160losel, Ilirska Bistrica), krompir, \u0161pina\u010da, por, kislo zelje, divji \u0161parglji iz primorske izpostave (Studen, Obrije). Regrat, repa, \u010dema\u017e (Ivan Retar, Gozd Reka), listnati radi\u010d, koleraba (hja, te kar ne zmanjka), repa, (tudi te je letos veeeliko), sadike zeli\u0161\u010d (Romana Jarc, Horjul), pa tud listnat radi\u010d, koleraba. Motovilec, mlada \u0161pina\u010da, regrat (tega smo razdelili, da ne bi kmetje pri nabiranju omagali (Kersnik, Cerknica). Divji por, blju\u0161\u010d (kmetija Miv\u0161ek, prvi\u010d z nami, a gotovo ne zadnji\u010d, imajo tudi fino grozdje). <\/span><\/p>\n<p lang=\"sl-SI\"><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">Ni slaba, tale pomlad, in prvi val zelenjave z nje. V za\u010detku maja se nam obi\u010dajno obeta luknja v pridelavi, ko prve prezimne pridelke pojemo, prav res pomladanskih pa \u0161e ni veliko.<\/span><\/span><\/span><\/p>\n<p><span style=\"font-size: x-small;\"><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><strong>Od kje kaj<\/strong><br \/>\nTopaz<\/span><\/span> (Podgraj\u0161ek, Slovenska Bistrica, \u0161e za en teden dni ga je), \u010debula (\u0160losel, Ilirska Bistrica), krompir, \u0161pina\u010da, por, kislo zelje, divji \u0161parglji iz primorske izpostave (Studen, Obrije). Regrat, repa, \u010dema\u017e (Ivan Retar, Gozd Reka), listnati radi\u010d, koleraba (hja, te kar ne zmanjka), repa, (tudi te je letos veeeliko), sadike zeli\u0161\u010d (Romana Jarc, Horjul), pa tud listnat radi\u010d, koleraba. Motovilec, mlada \u0161pina\u010da, regrat (tega smo razdelili, da ne bi kmetje pri nabiranju omagali (Kersnik, Cerknica). Divji por, blju\u0161\u010d (kmetija Miv\u0161ek, prvi\u010d z nami, a gotovo ne zadnji\u010d, imajo tudi fino grozdje). <\/span><\/p>\n<p lang=\"sl-SI\"><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">Ni slaba, tale pomlad, in prvi val zelenjave z nje. V za\u010detku maja se nam obi\u010dajno obeta luknja v pridelavi, ko prve prezimne pridelke pojemo, prav res pomladanskih pa \u0161e ni veliko.<\/span><\/span><\/span><\/p>\n<p><span style=\"font-size: x-small;\"><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><strong>Divja zgodba o \u0161pargljih<\/strong><br \/>\nTokrat so jih spet nabrali polovico tistih, ki smo jih prav na hitro za v zaboj\u010dke prodali. Tako jih bomo dali polovi\u010dne porcije v zaboj\u010dke. \u017dal nam je, a <\/span><\/span><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><em>divji<\/em><\/span><\/span><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"> pomeni, da jih ne vidi\u0161, preden jih za\u010dne\u0161 nabirati, in lahko le upa\u0161, da so tam zunaj. <\/span><\/span><\/span><\/p>\n<p lang=\"sl-SI\"><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><strong>Kaj raste in kaj \u0161e bo<\/strong><\/span><span style=\"font-size: x-small;\">Studnova \u0161pina\u010da bo \u0161la v cvet, je pretekli teden sporo\u010dil Peter. A ne bo \u0161la, vso smo je pojedli.<\/span><br \/>\n<span style=\"font-size: x-small;\">Zavrtalka \u017ee leti, je pretekli teden poro\u010dala letalska opazovalnica, por ne bo ve\u010d dolgo (zavrtalka ljubi njegov sok, pa tudi za topel dom za jaj\u010deca ga ima). No, tudi ves por smo re\u0161ili in ga v zaboj\u010dke dali. (Mnogo bolj poznan sorodnik zavrtalke je \u010debulna muha, ki pa je napram zavrtalki nenevarna kot dojen\u010dek v jaslih).<br \/>\nDe\u017e bi moral pognati tudi zelenjavo tudi na Primorskem. Huda su\u0161a je namre\u010d \u010disto zaustavila rast in tako tudi prednosti zaradi toplej\u0161ega vremena skorajda ni. <\/span><\/span><\/span><\/p>\n<p lang=\"sl-SI\"><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><strong>Zadnji hip menjave v mo\u0161tvu<\/strong><br \/>\n\u017dal ni ve\u010d rde\u010dih pomaran\u010d, tako da smo jih zadnji hip z obi\u010dajnimi zamenjali. Enako ni bilo mo\u010d dobiti zelene, v  zaboj\u010dkih bo tako verjetno cveta\u010da (\u010de jo dobimo). Pomlad je \u010das hitrih sprememb.<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><strong>Trajnik (direktne bremenitve) \u0161e kar traja<\/strong><br \/>\nKot je dobro znano, dajejo banke  denar tistim, ki ga ne rabijo. Mi smo tudi malo razo\u010darani, ker ga tudi vzeti no\u010dejo. Tako se \u0161e vedno ubadamo s formati datotek za direktne bremenitve, vemo \u017ee vse o <\/span><\/span><\/span><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><em>Pravilih <\/em><\/span><\/span><\/span><em><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><em>SEPA<\/em><\/span><\/span><\/span><\/em><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><em> za implementacijo sporo\u010dilnih standardov <\/em><\/span><\/span><\/span><em><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><em>ISO<\/em><\/span><\/span><\/span><\/em><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"><em> 20022. <\/em><\/span><\/span><\/span><span style=\"font-size: x-small;\"><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\">Ne zveni ni\u010d priljudno in obljubljamo, tudi ni.<br \/>\nN<\/span><\/span><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\">a\u0161 ra\u010dun pa je kljub temu \u0161e vedno enak, 10100-0047314752 pri Banki Koper (\u010carna d.o.o., Runkova 6, Ljubljana) Sklic je SI00 \u0161tevilka ra\u010duna (npr. SI00 1059)<\/span><\/span><\/span><\/p>\n<p><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">www.zeleni\u2013zabojcek.si<\/span><\/span><\/span><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\"> \/ F<\/span><\/span><\/span><span style=\"color: #0d0d0d;\"><span style=\"font-family: Calibri,sans-serif;\"><span style=\"font-size: x-small;\">acebook \/ Twitter \/ 051 499 396<\/span><\/span><\/span><\/p>\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n<p lang=\"sl-SI\">\n","protected":false},"excerpt":{"rendered":"<p>Radi bi povedali nekaj re\u010di, pa nam ta teden spet ne gre: da se nam danes, \u0161e bolj pa v bli\u017enji prihodnosti, zdi pomembno za nas in za kmete, da imamo sklenjene trdne dogovore o pridelavi, kajti to za nas pomeni hrano, za njih pa denar (za oboje pa varnost); da vse skupaj zgleda veliko&hellip; <a class=\"more-link\" href=\"https:\/\/zeleni-zabojcek.si\/za\/spremni-listic-16-teden-2\/\">Continue reading <span class=\"screen-reader-text\">Spremni listi\u010d, 16.teden<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1394","post","type-post","status-publish","format-standard","hentry","category-listki","entry"],"_links":{"self":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts\/1394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/comments?post=1394"}],"version-history":[{"count":0,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts\/1394\/revisions"}],"wp:attachment":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/media?parent=1394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/categories?post=1394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/tags?post=1394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}