Jedilnik za ta teden:<\/p>\n
ponedeljek<\/strong> torek<\/strong> sreda<\/strong> \u010detrtek<\/strong> petek<\/strong> CHASKIN RECEPT TEDNA<\/strong><\/p>\n zelenjavni narastek<\/strong><\/em><\/p>\n (od okrog 9 mesecev dalje)<\/p>\n Potrebujemo:<\/p>\n Priprava: Dober tek!<\/p>\n Namig 1: Be\u0161amel smo naredili iz ri\u017eeve moke, ki ne vsebuje glutena. \u010ce iz recepta izpustimo \u0161e vle\u010deno testo (in ga nadomestimo z na kratko podu\u0161enimi listi sve\u017eega zelja, koruznimi tortiljami ali \u010dim podobnim), je jed primerna tudi za otro\u010dke, ki ne prena\u0161ajo glutena.<\/p>\n Namig 2: Otrokom, ki \u0161e ne morejo pre\u017eve\u010diti cikorije, vse skupaj spasiramo v ka\u0161ico. Ne izgleda ve\u010d tako lepo, okusno je pa \u0161e vedno \ud83d\ude09<\/p>\n","protected":false},"excerpt":{"rendered":" Pozdravljeni! Kadar se prehlajenim noskom in rasto\u010dim zobkom pridru\u017ei \u0161e mrzlo in mokro vreme, je najbolj\u0161a ideja kav\u010d, pravljice, dobra muzika in Lego kocke. In uspe\u0161no pre\u017eivimo \u0161e tako naporen teden. Zeleni Zaboj\u010dek nas je ta teden razveselil s sladkim eko grozdjem in jabolki, da smo se malo pocrkljali za malico. Cikorija je bila najbolj… Continue reading Otro\u0161ki jedilnik od 8. do 12. 10.<\/span><\/a><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,8],"tags":[55,205,209],"class_list":["post-2036","post","type-post","status-publish","format-standard","hentry","category-listki","category-chaska","tag-cikorija","tag-otroci","tag-paradiznik","entry"],"_links":{"self":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts\/2036","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/comments?post=2036"}],"version-history":[{"count":0,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts\/2036\/revisions"}],"wp:attachment":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/media?parent=2036"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/categories?post=2036"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/tags?post=2036"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nZ: pirini kosmi\u010di (namo\u010deni en dan prej) z mareli\u010dno ka\u0161o
\nM: doma\u010da skuta z banano (trenutno najve\u010dji hit v na\u0161em varstvu)
\nK: goveja juha z doma\u010dimi rezanci, govedina iz juhe, kuhan koren\u010dek, pe\u010den krompir
\nM: grozdje<\/p>\n
\nZ: ri\u017eeva ka\u0161ica z naribanim jabolkom
\nM: sok iz kumar, zelene solate in jabolka
\nK: bu\u010dna juha, doma\u010di zelenjavni polpeti
\nM: skuta z lanenim oljem<\/p>\n
\nZ: ovseni kosmi\u010di s sojinim mlekom
\nM: pirine pal\u010dke, doma\u010d sir
\nK: enolon\u010dnica iz \u010drne in rjave le\u010de, korenja, bu\u010dk, paprike in paradi\u017enika
\nM: pe\u010deno jabolko<\/p>\n
\nZ: doma\u010d kruh z maslom in medom
\nM: grozdje, pirino-ro\u017ei\u010deve pal\u010dke
\nK: ri\u017eota (ko\u0161\u010dki purana, bu\u010dke, paradi\u017enik, paprika, rozine)
\nM: jabolko<\/p>\n
\nZ: ajdovi napihnjenci z jabol\u010dno \u010de\u017eano
\nM: smoothie z banano, kozjim mlekom in prosenimi kosmi\u010di
\nK: Zelenjavni narastek*
\nM: skuta s slivovo ka\u0161o<\/p>\n\n
\n– cikorijo operemo, nare\u017eemo na 5 cm \u0161iroke trakove in pokuhamo v rahlo osoljeni vodi. Odcedimo;
\n– \u010debulo in mleto govedino podu\u0161imo na kokosovem maslu;
\n– rRi\u017eevo moko in mleko kuhamo na majhnem ognju toliko \u010dasa, da dobimo gostljato omakico – be\u0161amel. Posolimo, rahlo popopramo in dodamo \u0161\u010depec mu\u0161katnega ore\u0161\u010dka;
\n– V malo ve\u010dji, rahlo nama\u0161\u010den peka\u010d nalo\u017eimo: plast vle\u010denega testa, plast cikorije, plast mletega testa, prelijemo s polovico be\u0161amela, nalo\u017eimo \u0161e plast cikorije, plast na tanko narezanih paradi\u017enikov in prelijemo \u0161e z drugo polovico be\u0161amela. Po \u017eelji lahko po vrhu potresemo \u0161e nariban sir ali nalo\u017eimo \u0161e plast paradi\u017enikov, tako malo za okras;
\n– pe\u010demo v pe\u010dici pribli\u017eno 45 minut na 180*C.<\/p>\n\n
![\"\"](\"https:\/\/www.zeleni-zabojcek.si\/zz\/wp-content\/uploads\/2012\/10\/IMAG0827-300x178.jpg\")
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