{"id":5774,"date":"2025-04-06T10:30:46","date_gmt":"2025-04-06T08:30:46","guid":{"rendered":"https:\/\/zeleni-zabojcek.si\/za\/?p=5774"},"modified":"2025-04-06T10:31:19","modified_gmt":"2025-04-06T08:31:19","slug":"vse-iz-prostocarinskega-%f0%9f%8c%8d-za-srecne-bakterije-ljudi","status":"publish","type":"post","link":"https:\/\/zeleni-zabojcek.si\/za\/vse-iz-prostocarinskega-%f0%9f%8c%8d-za-srecne-bakterije-ljudi\/","title":{"rendered":"Vse iz prostocarinskega 🌍, za sre\u010dne bakterije => ljudi"},"content":{"rendered":"
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Iz svobodnega sveta!<\/td>\n Pogled v brskalniku<\/a> <\/td>\n<\/tr>\n
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Zaboj\u010dkove sve\u017ee novice<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n

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To so tedni, ko novinarji, kolikor jih je \u0161e zaposlenih, nimajo te\u017eav s pripravo zgodb – gradiva kolikor ho\u010de\u0161. <\/p>\n

Mi sicer ne spremljamo svetovnih problemov, a ko pride pomlad, je vsak teden vsaj nekaj sve\u017eega, tako za v novi\u010dke kot seveda tudi za v zaboj\u010dke!<\/p>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n

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Polarno zelenje<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n

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Slovenijo je zalil polarni mraz, tako vremenoslovci in termometri. K sre\u010di je ta mraz malce bolj topel, tako da imamo \u0161e vedno obilo zelenja vseh odtenkov in stopenj divjosti: od zelo divjega \u010dema\u017ea do \u010disto ukro\u010dene solate.<\/p>\n

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\u010cas za topinambur<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n

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Topinambur, tudi jeruzalemska arti\u010doka imenovan, \u017ee dolgo nazaj uvo\u017een iz Amerike (takrat \u0161e brez carin). Fin kar na maslu, lahko ga pa tudi kuhate, pe\u010dete, cvrete, vse prenese.<\/p>\n

Za pomladne dni predlagamo topinaburjev sladoled, presenetljivo dober! <\/p>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n\n\n
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Pri Pavli\u010du so odprli nove zaboje jabolk, v teh na\u0161li uspe\u0161no skladi\u0161\u010dena jabolka, tako da imamo spet kakovostne topaze in opale.<\/p>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n

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Ve\u010d vemo, bolj ka\u017ee, da je zdravju koristno jesti neprocesirano hrano. Tako imajo bakterije v na\u0161ih prebavilih dovolj dela, dovolj hrane in so sre\u010dne. Sre\u010dne bakterije, sre\u010dni ljudje!<\/span><\/p>\n

Tudi zato <\/span>naro\u010dite<\/a> Zeleni zaboj\u010dek, da boste sre\u010dni (skupaj s 100 milijardami bakterij, ki tole berejo skupaj z vami in ob tem zadovoljni kimajo). <\/span><\/p>\n

pomladno <\/span>polarni zaboj\u010dkarjev<\/p>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n<\/td>\n<\/tr>\n<\/table>\n

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Runkova 6, 1000
Slovenia<\/p>\n

051 499 396<\/a><\/p>\n<\/td>\n<\/tr>\n

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To sporo\u010dilo ste prejeli, ker ste se naro\u010dili na Sve\u017ee novi\u010dke. \u010ce ste se naveli\u010dali brati o hrani in kmetih in vse tako, se lahko s spodnjo povezavo odjavite.<\/span><\/p>\n<\/td>\n<\/tr>\n

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Iz svobodnega sveta! Pogled v brskalniku Zaboj\u010dkove sve\u017ee novice To so tedni, ko novinarji, kolikor jih je \u0161e zaposlenih, nimajo te\u017eav s pripravo zgodb – gradiva kolikor ho\u010de\u0161.  Mi sicer ne spremljamo svetovnih problemov, a ko pride pomlad, je vsak teden vsaj nekaj sve\u017eega, tako za v novi\u010dke kot seveda tudi za v zaboj\u010dke! Polarno zelenje… Continue reading Vse iz prostocarinskega 🌍, za sre\u010dne bakterije => ljudi<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[13],"tags":[],"class_list":["post-5774","post","type-post","status-publish","format-standard","hentry","category-sveze-novicke","entry"],"_links":{"self":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts\/5774","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/comments?post=5774"}],"version-history":[{"count":0,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/posts\/5774\/revisions"}],"wp:attachment":[{"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/media?parent=5774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/categories?post=5774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zeleni-zabojcek.si\/za\/wp-json\/wp\/v2\/tags?post=5774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}